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Dillsburg, PA · Cafe & Bakehouse
Hand-crafted espresso, from-scratch pastries, and a breakfast sandwich that people drive across the county for. Pull up a chair — we saved one for you.
What we serve
Specialty coffee, from-scratch pastries, a full breakfast and lunch menu, and custom cakes for celebrations. Here's what you'll find at Bluebird.
Specialty espresso, seasonal lattes, and drip coffee worth a second cup.
Learn moreLaminated croissants, sourdough loaves, muffins, scones — baked before dawn.
Learn moreHearty sandwiches, soups, and seasonal specials made to order.
Learn moreCustom celebration cakes, pastry platters, and office catering boxes.
Learn moreCome on in
Fresh out of the oven. Right where you want to be.
Our story
Bluebird opened in 2018 with a single espresso machine, a used deck oven, and a fierce belief that Dillsburg deserved a real neighborhood cafe.
Kind words
Good to know
Yes — give us a call or send an email the day before and we'll set aside your favorites before the case sells out. Weekend mornings go fast, so we especially recommend ordering ahead for Saturday and Sunday.
We do! Custom cakes, cupcake platters, and celebration orders are available with at least 5 days' notice. Reach out via the contact form or call us and we'll talk through what you have in mind.
We carry gluten-friendly pastry options daily and offer oat milk, almond milk, and soy milk for all espresso and latte drinks at no extra charge. Items are made in a kitchen that handles gluten, so please let us know about any serious allergies.
Absolutely — we have cozy indoor seating for about 30, free wi-fi, and plenty of outlets. We love a good laptop session, though we do ask that you grab something from the menu every couple of hours during busy times.
Follow the flock
We post our daily specials, seasonal drinks, and behind-the-scenes baking on Instagram. Give us a follow and never miss a soup special.
@bluebirdbakehouse
We're open seven days a week. Call ahead to pre-order pastries, ask about custom cakes, or just come in and see what came out of the oven this morning.